These Easy Spooky Dracula Cookies are sure to bring up the spook factor to any occasion! Also, they are versatile and can be made in a pinch! So, lets dive in to these spooky yet yummy cookies!
YIELDS:12
PREP TIME: 10 MINS
TOTAL TIME: 30 MINS
Easy Spooky Dracula Cookies; What You Need
INGREDIENTS
1 tube chocolate chip cookie dough
1 can vanilla frosting
red food coloring
mini marshmallows
slivered almonds
What To Do
- Preheat oven to 350°. Then, line two large baking sheets with parchment paper. Roll cookie dough into 1 ½” balls and place on baking sheets. Bake until golden, about 12 minutes. Let cool completely then cut in half.
- Add a few drops of red food coloring into vanilla frosting and stir until smooth. Spread a thin layer of red frosting onto each cookie half.
- Place mini marshmallows around the round edges of half of the halves. Place the remaining halves on top, then stick a slivered almond on each side to create fangs.
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